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  • Sean writes the words. DPaul takes the pictures. We both cook the food. Reese eats the leftovers. Here's more.
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Listed below are links to weblogs that reference House-cured olives:

» How to cure your own olives from Food Blogs
Filed under: Hors D'oeuvres , Snacks , West Coast , Vegetarian , Vegan , Vegetables , Recipes , Fruit [Read More]

» Olive me from Hedonia
Three months, two food service containers, one stockpot and lord only knows how much salt later, ten pounds of olives are ready to be unleashed on an unsuspecting world. These puppies took a fair amount longer than our last batch. [Read More]

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